How does packaging and storage affect the shelf life and overall quality of the finished ice cream?
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février 25, 2025 à 11:00 am by Maria Fernandez
Proper packaging and storage—using rapid sealing and temperature-controlled environments—are essential for preserving the ice cream’s texture and flavor over time. The consistent, smooth mix achieved with the Colloid Mill GlobeCore ensures that the product maintains its quality during packaging, storage, and distribution.
