{"id":346848,"date":"2024-11-12T08:55:05","date_gmt":"2024-11-12T08:55:05","guid":{"rendered":"https:\/\/globecore.com\/news\/spice-grinder-machine-clm-100-3\/"},"modified":"2026-08-03T13:36:41","modified_gmt":"2026-08-03T13:36:41","slug":"spice-grinder-machine-clm-100-3","status":"publish","type":"post","link":"https:\/\/globecore.com\/fr\/fraisage\/spice-grinder-machine-clm-100-3\/","title":{"rendered":"Moulin \u00e0 \u00e9pices CLM-100.3"},"content":{"rendered":"

Le moulin \u00e0 \u00e9pices CLM-100.3 broie efficacement une grande vari\u00e9t\u00e9 d’\u00e9pices alimentaires. Il traite le poivre, le cumin et la coriandre. Il convient aussi \u00e0 beaucoup d’autres \u00e9pices. Le broyage reste rapide et tr\u00e8s homog\u00e8ne. Les fabricants obtiennent une qualit\u00e9 constante. Le CLM-100.3 permet plusieurs niveaux de mouture. La texture peut \u00eatre grossi\u00e8re ou tr\u00e8s fine. Le proc\u00e9d\u00e9 \u00e9vite toute surchauffe excessive. Les huiles essentielles restent ainsi pr\u00e9serv\u00e9es. Les ar\u00f4mes naturels conservent toute leur intensit\u00e9. Les \u00e9pices gardent leur saveur d’origine. Cette qualit\u00e9 am\u00e9liore le produit final. Le format compact facilite l’installation. L’appareil trouve facilement sa place dans diff\u00e9rents ateliers. Son utilisation reste simple chaque jour. Les besoins d’entretien demeurent limit\u00e9s. Le CLM-100.3 r\u00e9pond parfaitement aux exigences des entreprises sp\u00e9cialis\u00e9es dans la transformation et le conditionnement des \u00e9pices.<\/p>\n

Moulin \u00e0 \u00e9pices CLM-100.3 Caract\u00e9ristiques<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
No.<\/strong><\/td>\n\n

Le nom du param\u00e8tre<\/strong><\/p>\n<\/td>\n

\n

Valeur<\/strong><\/p>\n<\/td>\n<\/tr>\n

1<\/td>\nProductivit\u00e9 unitaire, L\/h ( gal\/min), pas plus<\/td>\n\n

100 (0.44)*<\/p>\n<\/td>\n<\/tr>\n

2<\/td>\nVolume de chargement , L (gal)<\/td>\n\n

5 (1.3)<\/p>\n<\/td>\n<\/tr>\n

3<\/td>\nType de joint d\u2019arbre<\/td>\n\n

labyrinthe<\/p>\n<\/td>\n<\/tr>\n

4<\/td>\nJeu axial des couteaux (pr\u00e9r\u00e9gl\u00e9), mm (in)<\/td>\n\n

0.4\u20260.8 (1.5\u00b710-2<\/sup>\u2026 3\u00b710-2<\/sup>)<\/p>\n<\/td>\n<\/tr>\n

5<\/td>\nVitesse circonf\u00e9rentielle de rotation des couteaux, m\/s (mph), pas plus<\/td>\n\n

40 (90)<\/p>\n<\/td>\n<\/tr>\n

6<\/td>\nVitesse de rotation de l\u2019arbre et des roulements du broyeur, tr\/min<\/td>\n\n

5,880<\/p>\n<\/td>\n<\/tr>\n

7<\/td>\nVitesse de rotation de l\u2019arbre du moteur \u00e9lectrique, tr\/min<\/td>\n\n

2,940<\/p>\n<\/td>\n<\/tr>\n

8<\/td>\nPuissance d\u2019entra\u00eenement, kW<\/td>\n\n

3<\/p>\n<\/td>\n<\/tr>\n

9<\/td>\nTension du circuit d\u2019alimentation, V<\/td>\n\n

A la demande du client<\/p>\n<\/td>\n<\/tr>\n

10<\/td>\nDimensions, mm (in) :<\/td>\n<\/td>\n<\/tr>\n
-longueur<\/td>\n\n

600 (24)<\/p>\n<\/td>\n<\/tr>\n

-largeur<\/td>\n\n

700 (28)<\/p>\n<\/td>\n<\/tr>\n

-hauteur<\/td>\n\n

650 (26)<\/p>\n<\/td>\n<\/tr>\n

11<\/td>\nPoids,\u00a0 kg (lbs)<\/td>\n\n

70 (154)<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

* \u2013 D\u00e9pend de la fluidit\u00e9 du produit et de l\u2019\u00e9cart d\u2019outil r\u00e9gl\u00e9<\/p>\n","protected":false},"excerpt":{"rendered":"

Le moulin \u00e0 \u00e9pices CLM-100.3 broie efficacement une grande vari\u00e9t\u00e9 d’\u00e9pices alimentaires. Il traite le poivre, le cumin et la coriandre. Il convient aussi \u00e0 beaucoup d’autres \u00e9pices. Le broyage reste rapide et tr\u00e8s homog\u00e8ne. Les fabricants obtiennent une qualit\u00e9 constante. Le CLM-100.3 permet plusieurs niveaux de mouture. La texture peut \u00eatre grossi\u00e8re ou tr\u00e8sRead More <\/a><\/p>\n","protected":false},"author":73,"featured_media":346850,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_wpml_language_code":"","footnotes":""},"categories":[2390,1382],"tags":[],"class_list":["post-346848","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-application-fr","category-fraisage","oil_type-industrie-alimentaire","process_type-broyage","process_type-melange"],"acf":[],"language":"fr","_links":{"self":[{"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/posts\/346848","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/users\/73"}],"replies":[{"embeddable":true,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/comments?post=346848"}],"version-history":[{"count":2,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/posts\/346848\/revisions"}],"predecessor-version":[{"id":346851,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/posts\/346848\/revisions\/346851"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/media\/346850"}],"wp:attachment":[{"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/media?parent=346848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/categories?post=346848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/globecore.com\/fr\/wp-json\/wp\/v2\/tags?post=346848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}