What techniques are used to maintain precise temperature control during mashing and boiling?
- 该话题包含 1个回复，2 人参与，最后由 更新于 9月、 3周前 。
Answers
-
二月 25, 2025 12:13 下午 by Matthew Johnson
Temperature is managed using controlled heating systems and insulated vessels, ensuring optimal conditions for enzyme activity. A uniform mash from the Colloid Mill GlobeCore heats and cools evenly, reducing temperature gradients that could negatively affect starch conversion and flavor development.
