If FFA content exceeds 2–3%, a two-step process is used: 1) Acid esterification using sulfuric acid to convert FFAs into esters, then 2) Base-catalyzed transesterification using NaOH or KOH. This prevents soap formation, improving biodiesel yield. The GlobeCore USB system supports both processes with automated dosing and temperature control, ensuring maximum conversion from high-FFA feedstocks like mutton fat. For lower FFA levels, only base catalysis is needed, making the process simpler and more cost-effective.

Mustard seed meal, left after oil extraction, is rich in protein and can be used as organic fertilizer, animal feed (in limited amounts due to glucosinolates), or soil biofumigant to suppress pests. Repurposing the meal adds revenue streams and enhances the sustainability of the operation. A GlobeCore USB setup, when paired with oil pressing, allows small producers to generate both biodiesel and marketable byproducts from a single process, improving ROI.

The USB 6 Impeller Stirrer allows controlled mixing speeds and precise ingredient blending, ensuring homogeneous solutions free of air bubbles, which is essential for safe injectable drugs.

Transformer testing is required to verify that both the transformer and its oil maintain proper insulation, cooling, and operational performance, helping to detect degradation or faults early.

Electric transformers typically use a specially refined mineral oil as the insulating and cooling medium, chosen for its high dielectric strength, thermal stability, and ability to maintain performance under high electrical stress.

Cleaning-in-place (CIP) systems automatically sanitize all processing equipment between production runs, reducing downtime and preventing cross-contamination. Equipment like the Colloid Mill GlobeCore is designed for easy integration with CIP, ensuring that hygiene standards are met without compromising efficiency.

Automated incubators with integrated sensors and digital controllers maintain constant temperatures during fermentation. This controlled environment is essential for proper bacterial activity. Later, when the fermented product is homogenized using the Colloid Mill GlobeCore, the system’s design ensures that processing occurs without unwanted heat buildup, preserving texture and flavor.

The design of grinding blades or disks is crucial for effective particle size distribution. The Colloid Mill GlobeCore employs precision-engineered components that ensure consistent cutting and crushing of fruit particles, resulting in a narrow particle size range and a smoother jam texture.