What techniques are used to maintain precise temperature control during mashing and boiling?
- This topic has 1 ข้อความตอบกลับ, 2 เสียง, and was last updated 9 months, 3 weeks มาแล้ว by .
Answers
-
กุมภาพันธ์ 25, 2025 เวลา 12:13 pm by Matthew Johnson
Temperature is managed using controlled heating systems and insulated vessels, ensuring optimal conditions for enzyme activity. A uniform mash from the Colloid Mill GlobeCore heats and cools evenly, reducing temperature gradients that could negatively affect starch conversion and flavor development.