Globecore created the CLM-100.3 pistachio paste production machine with the goal of producing nut paste in an effective and superior manner. For food processing businesses that specialize in creating natural, premium products, this equipment is perfect. Pistachios can be uniformly ground to a smooth paste with CLM-100.3 while maintaining their original flavor and scent. The machine maintains the healthy qualities of the nut by achieving a homogenous consistency free of lumps thanks to cutting-edge technology. It is versatile for creating a variety of pastes since it is simple to modify to varied recipes and conditions. The CLM-100.3 is tiny and simple to operate, making it appropriate for both small companies and big production facilities. It is constructed from safe, high-quality materials that adhere to food safety regulations.
Pistachio paste production machine CLM-100.3 Specifications
Seq. No. | Parameter | Value |
1 | Unit capacity, m3/h (gpm) | 0.1 (0.44)* |
2 | Funnel input volume, L (gal) | 5 (1.3) |
3 | Shaft seal type | labyrinth |
4 | Knife axial gap (preset), mm (in) | 0.4…0.8 (1.5·10-2
… 3·10-2) |
5 | Knife tip speed, m/s (mph), not more than | 40 (90) |
6 | Mill shaft and bearing rotation speed, rpm | 5,880 |
7 | Electric motor shaft rotation speed, rpm | 2,940 |
8 | Drive power, kW | 3 |
9 | Power voltage, V | custom |
10 | Dimensions, mm, not more than: | |
-length | 600 (24) | |
-width | 700 (28) | |
-height | 650 (26) | |
11 | Weight, not more than, kg (lb) | 70 (154) |
* – depends on the product flowability and the set tool gap.