What quality control measures are implemented during the grinding phase to ensure uniform texture?
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February 24, 2025 at 8:47 am by Plinio Leiva-Bou
Quality control involves monitoring viscosity, particle size distribution, and temperature in real time. Inline sensors and sampling systems help detect any deviations. Equipment such as the Colloid Mill GlobeCore plays a pivotal role by delivering a consistently fine grind, thereby ensuring that the peanut butter meets stringent quality standards across every production batch.