How do operators monitor and control quality in a continuous milling process to ensure consistent cocoa powder texture?

Answers

  • March 6, 2025 at 10:46 pm by Brian Allen

    Operators use in-line sensors to continuously monitor particle size, temperature, and moisture. Data from these sensors feed into automated control systems, which adjust milling parameters in real time. GlobeCore Colloid Mills often include integrated quality monitoring and control features, ensuring that every batch meets the targeted texture specifications.

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