The CLM-100.3 yoghurt production machine developed by Globecore is a modern equipment for efficient preparation of natural and high-quality yogurt. It is a versatile solution for dairy companies looking to automate and improve their production processes.
CLM-100.3 ensures precise mixing and homogeneous distribution of ingredients, which is especially important for obtaining delicate texture and rich flavor of yoghurt. The unit allows you to control the temperature and processing parameters, ensuring optimal conditions for milk fermentation. It is suitable for the production of classic, fruit and drinkable yogurt as well as products with various additives.
The compact design and ease of operation make the CLM-100.3 ideal for use in both large plants and small-scale operations. The machine can be easily integrated into production lines and complies with all modern hygiene and food safety standards.
Yoghurt production machine CLM-100.3 Specifications
| Seq. No. | Parameter | Value |
| 1 | Unit capacity, m3/h (gpm) | 0.1 (0.44)* |
| 2 | Funnel input volume, L (gal) | 5 (1.3) |
| 3 | Shaft seal type | labyrinth |
| 4 | Knife axial gap (preset), mm (in) | 0.4…0.8 (1.5·10-2
… 3·10-2) |
| 5 | Knife tip speed, m/s (mph), not more than | 40 (90) |
| 6 | Mill shaft and bearing rotation speed, rpm | 5,880 |
| 7 | Electric motor shaft rotation speed, rpm | 2,940 |
| 8 | Drive power, kW | 3 |
| 9 | Power voltage, V | custom |
| 10 | Dimensions, mm, not more than: | |
| -length | 600 (24) | |
| -width | 700 (28) | |
| -height | 650 (26) | |
| 11 | Weight, not more than, kg (lb) | 70 (154) |
* – depends on the product flowability and the set tool gap.