To enhance the texture and quality of vegetable products, Globecore created the AVS-150 vegetables electromagnetic processing machine. Businesses that process veggies for frozen goods, sauces, purees, and preserves would love this equipment. Components are chopped, mixed, and activated intensively and uniformly by the AVS-150’s electromagnetic field processing technology. In addition to improving product consistency and accelerating processing, the machine aids in vitamin preservation. This is particularly crucial for processing vegetables like tomatoes, corn, potatoes, and courgettes. Because of its small size and simplicity of use, the AVS-150 is a flexible option for companies of all kinds. It complies with food safety regulations, is simple to maintain, and fits in with manufacturing lines with ease.
Vegetables electromagnetic processing machine AVS-150 Specifications
| Parameter | Type |
| AVS-150 | |
| Max processing rate, m3/hour
– water water treatment |
30 |
| – suspension production | 15 |
| Operating pressure, MPa (kg/cm2), max: | 0,25 (2,5) |
| Work zone diameter, mm | 136 |
| Magnetic induction in work zone, Т | 0,15 |
| Electric supply | From AC network |
| Frequency, Hz | 50 |
| Voltage, V | 380 |
| Rotation of magnetic field in work area, RPM | 3 000 |
| Power consumption, kW | 9,5 |
| Dimensions, mm
-unit – control panel |
1300×1100×1 690
1 060×1030×1 900 |
| Weight, kg
-unit – control panel |
500
450 |
