A cutting-edge device made especially for the food business is GlobeCore’s CLM-100.3 chilli sauce making machine. In order to ensure consistency and a deep flavor in the final product, this machine offers premium processing of the ingredients needed to manufacture chili sauce.
Chipotle peppers, garlic, tomatoes, and spices can all be thoroughly ground and blended with the CLM-100.3 thanks to its cutting-edge technology. In order to give chili sauce a harmonic flavor and texture, the machine makes sure that grinding and mixing are done consistently. By doing this, you are able to preserve the natural taste and spiciness of this widely used product. The great productivity of the CLM-100.3 is one of its main features. Because of the machine’s ability to process enormous amounts of raw materials, you may dramatically lower manufacturing costs and boost production efficiency. The equipment’s energy efficiency makes its use cost-effective and ecologically benign.
Chilli sauce making machine CLM-100.3 Specifications
| Seq. No. | Parameter | Value |
| 1 | Unit capacity, m3/h (gpm) | 0.1 (0.44)* |
| 2 | Funnel input volume, L (gal) | 5 (1.3) |
| 3 | Shaft seal type | labyrinth |
| 4 | Knife axial gap (preset), mm (in) | 0.4…0.8 (1.5·10-2
… 3·10-2) |
| 5 | Knife tip speed, m/s (mph), not more than | 40 (90) |
| 6 | Mill shaft and bearing rotation speed, rpm | 5,880 |
| 7 | Electric motor shaft rotation speed, rpm | 2,940 |
| 8 | Drive power, kW | 3 |
| 9 | Power voltage, V | custom |
| 10 | Dimensions, mm, not more than: | |
| -length | 600 (24) | |
| -width | 700 (28) | |
| -height | 650 (26) | |
| 11 | Weight, not more than, kg (lb) | 70 (154) |
* – depends on the product flowability and the set tool gap.
