GlobeCore’s incredibly effective CLM-100.3 vegetable puree production machine is made especially for blending vegetables into a uniform mass. This machine is the greatest choice for those who need to rapidly and effectively chop vegetables for products like sauces, soups, baby food, and other items.
The CLM-100.3’s sophisticated innovations slice vegetables finely and create a silky puree free of lumps and fibers. Potatoes, carrots, pumpkin, and other vegetables are among the many veggies that the machine effectively processes while maintaining their natural flavor, color, and nutritional content. When creating premium goods for customers that are health-conscious, this is extremely crucial.
One of the CLM-100.3’s primary characteristics is its great performance.
Vegetable puree production machine CLM-100.3 Specifications
Seq. No. | Parameter | Value |
1 | Unit capacity, m3/h (gpm) | 0.1 (0.44)* |
2 | Funnel input volume, L (gal) | 5 (1.3) |
3 | Shaft seal type | labyrinth |
4 | Knife axial gap (preset), mm (in) | 0.4…0.8 (1.5·10-2
… 3·10-2) |
5 | Knife tip speed, m/s (mph), not more than | 40 (90) |
6 | Mill shaft and bearing rotation speed, rpm | 5,880 |
7 | Electric motor shaft rotation speed, rpm | 2,940 |
8 | Drive power, kW | 3 |
9 | Power voltage, V | custom |
10 | Dimensions, mm, not more than: | |
-length | 600 (24) | |
-width | 700 (28) | |
-height | 650 (26) | |
11 | Weight, not more than, kg (lb) | 70 (154) |
* – depends on the product flowability and the set tool gap.